InBtwn Cafe

Black forest ham, brie, sweet jam, and fresh greens on a croissant.

Roast beef, cheddar, pickled asparagus, mayonnaise, horseradish mayonnaise, tomatoes, and fresh greens on a ciabatta.

Assorted smoked and cured meats, provolone, mayonnaise, pesto, sundried tomatoes, and fresh greens on a ciabatta.

Gluten free. Egg bites stuffed with peppers, cheddar

Mashed chickpea with vegan mayo, peppers, sun-dried tomatoes, and fresh greens on a sesame or everything bagel.

Roasted chicken salad (mayonnaise, peppers, grapes, and tarragon), Havarti, and fresh greens on a croissant.

Scrambled eggs with cheddar cheese, bacon, and tomatoes on a croissant.

Smoked salmon, cream cheese, diced onion, and capers on a sesame bagel

Turkey, bacon, tomato & cheese

Made with earl grey tea, lavender syrup, and steamed milk.

Made with chai tea, pumpkin spice syrup, and steamed milk.

Made with honey bush vanilla tea, rose syrup, and steamed milk.

Made with orange rooibos tea, orange blossom syrup, and steamed milk.

Made with marcha powder and steamed milk.

Made with chai tea and steamed milk.

For a different cookie experience. Coconut macaroon topped with chocolate ganache. Gluten free available.

One of Canada's quintessential treats. Buttery crust filled with a sweet filling and either walnuts or raisins.

Cheesecake topped with blueberries or cherries with a graham cracker base.

Vegan, gluten free. For a quick pick me up after a run or a bike ride. This vegan and gluten free option is made with peanut butter, honey, oatmeal, and chocolate chips.

We're big fans of chewy cookies. Includes classic chocolate chip, oatmeal toffee.

Extracted from finely ground coffee beans under high pressure.

A drink made of espresso, steamed milk, and a thin layer of foam for a smooth texture.

Extracted from coarsely ground coffee beans using gravity filtration

A drink made of espresso, steamed milk, and a thick layer of foam for a velvety texture.

A drink made of espresso, milk, or white chocolate, steamed milk, and a thin layer of foam.

Derived from American soldiers in Italy during world war ii, it is an espresso diluted with hot water.

Our hot chocolate is made with milk or white chocolate and steamed milk.