Little Sichuan Restaurant (Newark)

Liuwei dish, Sichuan kimchi fish soup, dry roasted or watercress fish, Dongpo pork shoulder, camphor tea duck (Half) , Shaozi beef tendon, salt and pepper prawns, braised seasonal vegetables, dry stir-fried chicken wings, 2 wai snacks, fruit

Siwei dish, Sichuan kimchi fish fillet soup, dry braised or watercress fish, Dongpo knuckle, dry stir-fried chicken wings, fish-flavored pork, Shaozi beef tendon, 2 wai snacks, fruit

Siwei dish, twice-cooked pork, Sichuan dry stir-fried chicken, Sichuan kimchi fish fillet soup, homemade fish fillet, boiled beef, 2 wai snacks, fruit