Naya - Middle Eastern Grill

Diced cucumber yogurt and dry mint

Chickpea puree, imported tahini and lemon

Our Toum (garlic whip) is a creamy, bold spread that adds a punch of flavor to any roll, bowl, or salad.

Cabbage salad, dry mint, lemon, olive oil

Strained yogurt dip

Roasted eggplant puree, imported tahini and lemon

Chickpea puree, imported tahini and jalapeno

Stuffed with parsley, onion, tomato and rice

White & whole wheat chips with zaatar, sumac

Fluffy and earthy white, red, and black quinoa grains

Jalapeño base

Mild, tomato base

Sesame base

white, medium grain with vermicelli

Build-Your-Own: Daily baked pita bread with your choice of protein, toppings and homemade sauces.

Build-Your-Own: Vermicelli rice or Quinoa rice with your choice of protein, toppings, and homemade sauces.

Build-Your-Own: Romaine lettuce or Spinach, Arugula & Cabbage mix with your choice of protein, toppings and homemade sauces

A crispy sweet pastry made of layers of phyllo filled with cashews and topped with syrup

Made with semolina flour, sweetened with syrup. This sweet dessert is chewy and fragrant

A flaky sweet pastry made of layers of phyllo filled with pistachio and sweetened with syrup.

Blend of three Mediterranean cheeses, wrapped in phyllo and deep fried (1 pc)

Fried beef dumplings stuffed with minced beef and pine nuts (1 pc)

Mini pie with spinach, lemon and sumac (1 pc)

Pastry stuffed with halloumi cheese, oregano (1 pc)

Vegetarian version. Burghul, chickpeas, spinach (1 pc)

Fried chickpea croquette, herbs, spices (1 pc)

Half portion. Parsley, mint, bulgur, tomato, onion, lemon and olive oil