Taste of India (West Lafayette)

Deep fried crisp pastries stuffed with mildly spiced potatoes. Vegan friendly.

Samosa, vegetable pakora, and chicken pakora.

A tangy, sweet blend of chickpeas, potatoes, paradise, and a touch of yogurt, served with black Indian salt.

Dry. Deep fried crispy cauliflower cooked with hot and tangy sauce. Vegan friendly.

Fresh vegetables dipped in gram flour batter and deep fried. Vegan friendly.

Deep fried chicken cooked with mustard seed, curry leaves, whole red chilies and tossed with hot sauce.

Mildly spiced minced deep fried potatoes with Gram flour. Vegan friendly.

Cubes of homemade cheese, deep fried, served with chutney.

Potato cutlet topped with chick peas, onion, yogurt and 2. kinds of chutney.

Samosa topped with Garbanzo beans, onion, yogurt, and 2 kinds of chutney.

Mildly spiced boneless chicken fritters flavored with fresh onions, garlic and ginger.

Diced cucumber and chopped tomato salad. Vegan friendly.

Fresh tossed greens with herbs and lemon. Vegan friendly.

Slices of onions and tomatoes. Vegan friendly.

Lentil soup, mildly spiced.

Chicken soup, mildly spiced.

Tomato extract in cream sauce. Vegan.

Naan topped with fresh garlic. and herbs.

Plain bread baked in tandoor.

Whole wheat baked in tandoor. Vegan friendly.

Whole wheat bread stuffed with lightly spiced potatoes. Vegan friendly.

Naan stuffed with home made cheese.

Naan stuffed with chicken, onions, home made cheese and light spices.

Whole wheat layered and baked in tandoor. Vegan friendly.

Naan stuffed with ground lamb and spices.

Naan stuffed with chopped onion.

Naan stuffed with slightly sweet coconut, nuts, and cherries.

Naan layered with fresh green chilli. Vegan.

Naan filled with spiced potatoes.

2 pieces whole wheat naan, deep fried. Vegan friendly.

Deep fried puffed white flour bread. Vegan friendly.

Basmati rice and chicken, richly flavored with ginger and garlic, cooked with onions, bell peppers, and lndian herbs on low heat.

Basmati rice and mixed vegetables flavored with ginger and garlic, cooked with Indian herbs on low heat.

Basmati rice and lamb, richly flavored with ginger and garlic, cooked with onions, bell peppers, and Indian herbs on low heat.

Lamb, chicken, shrimp and vegetables cooked with basmati rice in awesome herbs and spices.

Basmati rice and goat, richly flavored with ginger and garlic, cooked with herbs and spices.

Basmati cooked with Jeera.

Basmati rice and shrimp, richly flavored with ginger and garlic, cooked with onions, bell peppers, and Indian herbs on low heat.

Golden fried cottage cheese cubes simmered in tomato gravy.

Golden fried cottage cheese cubes cooked in spinach and spices.

3 lentils cooked overnight in tandoor enriched with onion and tomato puree. Vegan friendly.

Oven baked eggplant cooked with onion, tomatoes and spices.Vegan friendly.

Wedges of potatoes and cauliflower cooked with tomatoes in ginger and onion gravy. Vegan friendly.

Homemade cottage cheese cubes cooked with dices of onion, green bell pepper, herbs and spices.

Tender mushrooms cooked with spinach, tomato and onion sauce. Vegan-friendly.

Fresh vegetables blended with spices and a touch of curry sauce. Vegan friendly.

Tender garbanzo beans cooked with onion, tomatoes and spices. Vegan friendly.

Home made cottage cheese cubes cooked with green peas and spices.

Potatoes cooked with green peas and spices. Vegan friendly.

9 jewels of vegetables, nuts, and fruits cooked in rich tomato gravy.

Spinach and chick peas cooked in tomato and onion gravy.

Golden fried homemade cottage cheese and potato dumplings simmered in creamy sauce with cashews and raisins.

Cubes of paneer cooked in a mild cream sauce.

Cut okra cooked with onion, tomatoes and Indian spices. Vegan friendly.

Crispy pastry dumplings stuffed with mildly spicy vegetables and cooked in a light yogurt sauce.

2 split lentil cooked with turmeric, tomato and spices. Vegan friendly.

Potato cubes cooked with spinach and spices.

Wedges of potato cooked with onion gravy, with a touch of tomato sauce and vinegar. Vegan friendly.

Shrimp cooked in a blend of onion, tomatoes, ginger, garlic and spices.

Shrimp cooked in a blend of onions and green bell pepper.

Shrimp cooked in spinach and spices.

Salmon cooked with chick peas and light spices.

Shrimp cooked with dices of onion and green bell pepper.

Fish cooked in tangy tomato sauce.

Tender pieces of chicken tikka cooked in a mild, rich tomato sauce.

Clay pot roasted soft chunks of chicken cooked in tangy creamy tomato sauce.

Chicken cooked in a blend of onion, tomatoes, ginger, garlic and spices.

Tender chunks of savory chicken cooked in yogurt, herbs and spices.

Chicken cooked with potato cubes in hot and spicy sauce.

Boneless chicken with cashews and raisins with a touch of cream.

Chicken cooked with lightly spiced spinach.

Clay pot roasted boneless chicken cubes cooked in lightly spiced spinach.

Chicken and shrimp cooked in a blend of onion, tomatoes, ginger, garlic and spices.

Boneless chicken cooked with diced onion, bell pepper and spices in onion sauce.

Tender chicken cooked with mushrooms.

Chicken and chick peas cooked in tomato and onion gravy.

Goat cooked in slow heat with traditional spices.

Chicken cooked with onion, tomato and spices.

Lamb cooked with spinach, onion and tomato.

Lamb cooked in a blend of onions, tomatoes, ginger, garlic and spices.

Lamb cooked in a creamy rich gravy with cashews and raisins.

Tender chunks of lamb cooked in yogurt, herbs and spices.

Lamb cooked with potatoes in a hot spicy sauce.

Lamb and shrimp cooked together in a blend of onions, tomatoes. ginger, garlic and spices.

Batter fried lamb cubes tossed with diced bell peppers, onions, ginger and garlic in a spicy sauce.

Lamb cooked with chick peas in tomato and onion gravy.

Lamb cooked with diced onion, bell pepper and spices in onion sauce.

Lamb cooked with mushrooms.

Chicken marinated overnight with yogurt, herbs and spices.

An assortment of chicken, lamb and shrimp individually marinated and roasted.

Boneless chicken breast marinated with yogurt, herbs and spices.

Jumbo shrimp marinated and cooked in a clay oven.

Fish marinated with spices and herbs, cooked in a clay pot.

Minced chicken roasted in a clay oven.

Basmati rice sauteed with chicken cubes, carrots, cabbage, bell pepper and garnished with spring onion.

Basmati rice sauteed with diced carrots, cabbage, bell pepper and garnished with spring onion.

Batter fried chicken cubes tossed with diced bell peppers, onion, ginger, and garlic, finished with a spicy sauce.

Home made cottage cheese cubes, batter fried, tossed with diced onion and bell peppers, in a spicy sauce.

Homemade yogurt with cucumber, potatoes and mild spice.

Vegan friendly.

Vegan friendly.

Vegan friendly.

Vegan friendly.

Vegan friendly.

Vegan friendly.

Cheese dumplings, soaked in sweetened thickened milk, delicately flavored with cardamom and served chilled.

2 fried cheese balls, soaked in a honey syrup and served warm.

Carrot Halwa is a classic sweet dish made with carrots, sugar, cardamom powder and milk.

Indian style rice pudding served cool with pistachios.

Indian style ice cream with the nutty taste of pistachios and a touch of rosewater.

Served hot. Vegan friendly

Vegan friendly.

Vegan friendly.

Vegan friendly.