The Story Cafe︱Eatery & Bar

Three eggs, lobster & prawns scramble, parsley, parmesan, brown butter, Housemade hollandaise sauce topped with fish roe.

Two eggs, sausages (Chorizo & Bratwurst), bacon (to pork belly +3), roma tomatoes, portobello mushroom, housemade baked beans, and choice of toast.

Fresh avocado topped with mushrooms, housemade pico de gallo, goat cheese, with a side of greens and balsamic glaze.

Thick cut Brioche dip in orange egg custard top with a buttermilk, Fried chicken Breast, pickled red onion, Vanilla Honey, Radish, fruit on side.

Famous housemade crab cakes, sautéed spinach, Hollandaise sauce on two poached eggs, side of fresh fruits.

Duck leg confit, red onion, green chilli, flat-leaf parsley, broccolini, blackberry sauce, hashbrown, sunny side up egg.

3 eggs baked in a rich tomato sauce filled with mozzarella, bratwurst sausage, cherry tomatoes, basil leaves, and Parmesan. Served with thick cut country-style bread or plain croissant (+1).

Toasted English muffin, arugula, soft poach egg, hollandaise sauce side of fruit.

Honey glazed buttermilk marinated chicken with two waffles with whipped cream and fruit on top

Housemade Hollandaise sauce, toasted English muffin, arugula, mushroom, hand battered fried chicken, soft poached egg, fresh fruit

Two eggs, choice of bacon, sausage or ham, two waffles with whipped cream and side of fruit.

Fried potatoes, sautéed spinach, fresh tomatoes, half avocado, poached prawns, pico de gallo, topped with a poached egg

6oz Certified Angus Beef Ribeye steak, sunny side up eggs, mushroom, roma tomato.

Homemade Hollandaise sauce on two poached eggs. Choice of bacon, prosciutto, or smoked salmon on house made scones side of fresh fruits.

“Rosemary Rocksalt” Everything bagel, cream cheese spread, smoked salmon, cucumber, arugula, capers, a soft poached egg and side green salad.

House made bacon jam served with grilled baguette.

Crispy squid top with slice of lemon and refreshing radish, served with mild dill sour cream

Crispy fries tossed with truffle oil and parmesan.

The story clam chowder made with baby clams and bacon and a taragon cream sauce.

Organic Greens, Cucumber, Grape, Tomato, Strawberry, Orange, Segments, Radish, Toasted Pumpkin Seeds, Citrus Dressing & Balsamic Glaze.

Beet puree, orange segments and crushed pistachio. Served with burrata cheese.

Prosciuttob, bacon, white sausage, mushroom, housemade tomato meat sauce, red onion, scented with truffle oil and mozzarella cheese.

Pesto Prawn Pizza. Pesto, Prawn and white cheddar cheese pizza

Hand battered fried chicken or grilled chicken sandwich, served with lettuce, coleslaw and jalapeño aioli.

Hand pressed 6 oz 100% angus beef patty made in house, with bacon, tomato, pickle, lettuce, cheddar cheese, onion ring and maple aioli.

Hand pressed 6 oz 100% angus beef patty made in house, with caramelized onion, mushroom, jalapeño aioli, mozzarella cheese.

6oz ocean wise salmon fillet, tomato, cucumber, arugula, tagarashi mayo.

Cream sauce, parmigiano reggiano, black pepper and parsley. Vegetarian mushroom option is available.

Bacon, parmesan, black pepper, parsley in a cream sauce garnish with a pancetta ring. Vegetarian mushroom option is available

7 hours braised short rib, grape tomatoes, arugula, in a Demi cream sauce topped with goat cheese.

Layers of fresh pasta stuffed with ground beef and herbs, mozzarella and pramasan cheese.

Linguine with jumbo prawns and mixed seasonal seafoods with tomato sauce.

No plating or fruit

No plating or fruit

ONE SIZE E.2 8oz, Glass cup for dine in

Espresso, double shot

ONE SIZE E.2 8oz, Glass cup for dine in

Small *10oz Cup (iced 12oz), Large *16oz Cup

Machiato E.2 + small amount of milk foam