$10 off | Grasshopper Vegan Restaurant (Allston)

With yellow beans, carrots, and glass noodle.

Vegan. With avocado, carrots, cucumber, and rice in a seaweed wrap.

Crispy inside and a soft outside, with tofu, lettuce, and sweet potato strips.

With tofu, lettuce, and vermicelli noodle.

Lightly salted steamed Japanese soy beans.

Vegan. Sweet potato, onion, broccoli, and carrots battered and fried to perfection.

Imported Japanese ocean farm-raised seaweed with sesame dressing.

Battered tofu nuggets.

Vegan. Tofu, gluten, black mushrooms, and vegetable wrapped in wonton skin and fried.

Vegan. Tofu, gluten, and vegetable in Chinese-style ravioli and fried.

With cucumber and sesame peanut sauce.

Fried bean cakes with yellow and green bean.

Bread-covered, folded tofu skin on a bed of salad, topped with peanut.

Grilled marinated seitan sliced on a bed of salad, topped with peanuts.

Grilled marinated tofu on a bed of lettuce, topped with peanuts.

Tofu, onion, and scallion on Vietnamese-style pizza with a side salad.

Includes vermicelli hand rolls, fried wontons, dumplings, yellow bean cake and spring roll.

Includes vermicelli hand rolls, edamame beans, seaweed salad, and cool sesame buckwheat noodles.

Vietnamese salad of freshly shredded cabbage, carrots, daikon, tofu, and mango, topped with peanuts.

Vegetable stock miso soup with tofu and seaweed.

With tofu, enoki mushrooms and white mushrooms. Said to be very good for your lungs.

Spicy. Spicy szechuan style with tofu, gluten, golden straw vegetables, and black wood ear mushroom.

Rice stick noodles served in a clear broth with tofu, and vegetables.

A clear vegetable broth served with wontons.

Watercress, portabella mushrooms, and tofu in a clear vegetable broth.

With watercress in a clear vegetable broth and vegetable tempura on the side.

Lightly sautéed spinach typically includes garlic for a fragrant and savory touch.

With ginger and garlic.

With potato, carrots, and watercress in a chili basil sauce.

With carrots white mushroom in chili basil sauce.

With fresh bamboo shoots.

With portabella mushrooms.

With portabella mushrooms.

Sautéed assorted fresh vegetables typically include broccoli, carrots, bok choy, mushrooms, and bell peppers in a light garlic sauce.

With side salad and spring rolls, topped with peanuts.

With grilled vegi-pork and spring roll and a side salad, topped with peanuts.

With grilled vegi-chicken and spring roll and a side salad, topped with peanuts.

With crispy veg-roasted pork skin, topped with peanuts.

With sweet potato and tofu on vermicelli noodles.

Stuffed with gluten, and black mushrooms, topped with scallions and fried onion, with a yellow bean cake.

With vegetables and choice of vegi-beef, vegi-shrimp, or tofu.

With vegetables and choice of vegi-beef, vegi-shrimp, or tofu.

With vegetables and choice of vegi-beef, vegi-shrimp, or tofu.

With vegetables and choice of vegi-beef, vegi-shrimp, or tofu.

With vegetables and tofu in a ginger sauce.

With mixed vegetables in a brown basil chili sauce.

With an assortment of roasted vegi-pork, pork chop, spring roll, salad, and rice paper, topped with peanuts, and scallion.

With assorted vegetables, tofu, and seitan in a brown basil chili sauce.

Choice of American broccoli or sweet leafy chinese broccoli for an additional charge.

Stir-fried seitan with fresh snow peapods and onions. Choose between beef or chicken seitan.

With bell peppers, onions, mushrooms, and lemongrass.

With bell peppers, onions and mushrooms.

With broccoli, bamboo, peapods, cabbage, mushrooms, and carrots.

Ginger, bamboo, scallion with beef or chicken seitan.

Sautéed with mushrooms and scallions. Choose from beef or chicken seitan.

Asparagus sautéed with choice of Beef Seitan or Chicken Seitan.

With broccoli, bell peppers, and scallion.

Garlic with beef-style seitan on a bed of lettuce, topped with sesame seeds.

With bell peppers, onions, mushrooms, and lemongrass.

Choice of American broccoli or sweet leafy Chinese broccoli for an additional charge.

With broccoli, bamboo, peapods, cabbage, mushroom, and carrots.

With bell peppers, pineapple, celery, and onions.

With bell peppers, pineapple, celery, and onions.

With broccoli, bell peppers, and scallion.

With bell peppers, onions, mushrooms, and lemongrass.

Stir-fried shrimp with ginger, bamboo shoots, and scallions.

Choice of American broccoli or sweet leafy Chinese broccoli for an additional charge.

With broccoli, bell peppers, and onions.

With black mushroom, tofu, tofu skin, and gluten in a ginger sauce.

With seitan, pineapples, and lemongrass.

With light vegetarian oyster sauce.

With assorted vegetables, tofu, vegi-meat, and vegi-seafood in a brown basil chili sauce.

With assorted vegetables, tofu, vegi-meat, and vegi-seafood in black bean sauce.

With choice of tofu, vegi-beef, or vegi-shrimp.

With assorted vegetables, tofu, vegi-beef, and vegi-shrimp.

With choice of tofu, vegi-beef, or vegi-shrimp.

With assorted vegetables, tofu, vegi-beef, and vegi-shrimp.

Savory chili basil sauce on skinless, steamed eggplant served with asparagus, spinach, and portabella mushrooms.

Sliced soft tofu pan-fried with red bell peppers and onions in a relishing black bean sauce served over a bed of fresh steamed spinach.

A delightful combination of fresh asparagus, eggplant, and tofu chunks in a spicy black bean sauce.

Fresh steamed kale topped with a mixture of gluten, tofu, scallion, and red bell peppers in a spicy black bean sauce.

A stir-fried combination of kale, white mushrooms, tofu, and vegi-beef gluten in a tangy ginger sauce.

Battered soft soy protein chunks in a sweet and sour sauce served over fresh steamed broccoli, topped with sesame.

Battered gluten in a sweet and sour sauce served with assorted steamed vegetables and topped with sesame.

A delectable combination of gluten and tofu chunks served with fresh steamed asparagus in a flavorful chili basil sauce.

Strawberry, mango, pineapple.

Strawberry, cucumber, pineapple.

Mango, apple.

Orange, apple, pineapple, ginger.

Tomato, celery, carrot, lime.

Carrot, apple, lime, ginger.

Spinach, apple, lime, ginger.

Watercress, apple, lime, ginger.

Kale, apple, lime, ginger.

Choice of strawberry jelly topping or blueberry jelly topping.