Echigo Home Cook N Sushi

Oysters. 4 Japanese oysters from Hiroshima (deep-fried) served with curry, rice, pickles, and tartar sauce.

Lightly deep fried organic tofu with homemade teriyaki sauce, avocado and green onions, served on rice.

Flaked salmon, organic matcha dashi and rice.

Our house-marinated chicken Karaage (tender white meat), served on a bed of organic mixed greens, with Kewpie mayo, tonkatsu sauce, fukujinzuke (Japanese pickles) and rice.

3 pieces of our original, marinated chicken karaage served with curry, rice, and pickles.

Our pork katsu is 12 hours braised slow cooked, hand-cut, hand-breaded, and deep-fried until golden brown. House made tonkatsu sauce and organic mixed greens. Milk bread.

Our classic katsu curry. Our pork katsu is 12 hours braised slow cooked, hand-cut, hand-breaded, and deep-fried until golden brown. Served with curry, rice and pickles.

Fried Housemade potato croquette served with housemade curry, rice, and pickles.

Marinated chicken loin breaded with fresh panko, housemade tonkatsu sauce and organic mixed greens. Milk bread.

Fried housemade potato croquette, tonkatsu sauce and organic mixed greens. Milk bread.

Tender white meat chicken breast hand-battered, breaded, and deep-fried; served with homemade curry, rice, and pickles.

Fried prawns. 3 crispy deep-fried prawns served with curry, rice, pickles and tartar sauce.

Lightly deep fried organic tofu with homemade curry, served with rice and pickles.

It requires longer preparation time. Fresh boiled organic pasture raised brown eggs made to order. Fiery wasabi-spiked egg mayonnaise. Milk bread.

Spicy salmon, cucumber, scallions, topped with blue fin tuna and avocado, chives. Miso sauce, spicy aioli.

Shrimp tempura, cucumber, topped with BBQ eel, avocado and sesame. Unagi sauce, miso sauce.

Shrimp tempura, avocado, cucumber, topped with spicy Premium red crab, chives. Unagi sauce, spicy aioli.

Blue fin tuna, mango, topped with blue fin tuna and avocado. Spicy mango sauce.

BBQ eel, mango, topped with avocado, sesame. Unagi sauce, mango sauce.

Spicy hamachi, scallions, cucumber, top with hamachi, tobikos. Yuzu sauce, housemade jalapeños sauce.

Spicy blue fin tuna, cucumber, scallions, topped with blue fin tuna, avocado, chives . Spicy aioli, kimchi sauce, house jalapeño sauce.

Shrimp tempura, cucumber, avocado, topped with spicy blue fin tuna, tobikos. Unagi sauce, yuzu miso sauce.

Premium red crab, avocado, topped with blue fin tuna, salmon and hamachi, chives. Spicy aioli, wasabi sauce.

Premium red crab, avocado, topped with baked salmon, bonito flakes and scallions. Unagi sauce, miso sauce.

Premium red crab, avocado, topped with seared Hokkaido scallops, chives. Yuzu miso sauce, spicy aioli.

Spicy Blue fin tuna, cucumber, scallions, topped with salmon. Unagi sauce, spicy aioli.

Spicy salmon, cucumber, scallions, topped with salmon and avocado. Spicy aioli, kimchi sauce, house jalapeño sauce.

Premium red crab, avocado, topped with salmon and ahi tuna. Yuzu sauce.

Premium red crab, avocado, topped with salmon and lemon. Yuzu sauce.

Spicy blue fin tuna, cucumber, scallions, topped with ahi tuna and salmon. Yuzu miso sauce.

Premium red crab, avocado, topped with salmon, blue fin tuna and hamachi, tobikos. Mango sauce, spicy aioli.

Spicy hamachi, cucumber, scallions, topped with Hokkaido scallop, tobiko. Yuzu ponzu, wasabi sauce.

Spicy toro, cucumber, avocado, topped with o-toro, chives. Truffle sauce.

Salmon, avocado topped with salmon and Ikura. Spicy Miso sauce.

Shrimp tempura, cucumber, avocado, topped with ahi tuna, tobikos. Unagi sauce, truffle sauce.

Fresh salmon, cream cheese and sesame.

Spicy Yuzu hamachi, cucumber, scallions, sesame, spicy aioli.

Fresh salmon, mango, sesame. Mango sauce.

Salmon, avocado, sesame.

Spicy fresh blue fin tuna, cucumber, scallions, sesame.

Imitation crab meat, avocado, sesame.

Spicy salmon, cucumber, scallions, sesame.

Blue fin tuna, mango, sesame. Mango sauce.

Shrimp tempura, cucumber, avocado, sesame. Unagi sauce.

Spicy chopped Hokkaido scallop, cucumber, scallions, sesame

Fresh blue fin tuna, avocado, scallions, sesame.

Premium red card, avocado, sesame.

Pickled radish.

Fresh blue fin tuna, avocado, scallions, sesame.

Yam tempura, avocado, topped with avocado. Wasabi sauce, spicy aioli.

Mango, avocado, topped with avocado. Spicy mango sauce.

Cucumber, avocado, topped with avocado. Wasabi sauce, spicy aioli.

Cucumber.

Yam tempura, avocado, spicy aioli.

Yam tempura, topped with avocado and tempura eggplant. (Yuzu miso sauce).

Tamago, inari, avocado, oshinko, burdock root, cucumber.

Fatty tuna belly.

Sweet shrimp.

Blue fin tuna.

Salmon sashimi

Blue fin tuna sashimi

Salmon belly sashimi

Hokkaido scallop sashimi

Salmon, avocado, cucumber and ikura with sushi rice.

Hamachi and salmon, avocado, cucumber and chives with sushi rice.

Fresh blue fin tuna, avocado, cucumber and chives with sushi rice.

Ahi tuna, salmon, hamachi, ikura, small amaebi, avocado and cucumber with sushi rice.

Fatty tuna belly and blue fin tuna, with cucumber, avocado and sushi rice.

BBQ fresh water eel, deep fried soft shell crab, avocado, cucumber with sushi rice.

Chef selected varieties of premium sashimi (based on availability), cucumber and avocado over rice.

Salmon with blue fin tuna, avocado, cucumber and chives with sushi rice.

Fresh blue fin tuna and hamachi, avocado, cucumber, chives with sushi rice.

Spicy blue fin tuna, avocado, cucumber and chives with sushi rice.

4 pieces nigiri (2 sake, 2 maguro), California roll, flying dragon roll, tuna lover roll.

Wonderful deal. 2 pieces maguro nigiri, 2 pieces maguro sashimi, tuna lover roll and spicy ahi tuna roll.

5 pieces chef selected nigiri, 6 pieces fresh sashimi (2 pieces maguro, 2 pieces sake and 2 pieces hamachi) and spicy ahi tuna roll.

Best deal. 2 pieces maguro nigiri, 4 pieces o-toro nigiri, 2 pieces maguro sashimi, 4 pieces o-toro sashimi, spicy tuna roll, tuna lover roll witch double toro roll.

All cooked. California roll, lion king roll, flying dragon roll, mango caterpillar roll.

Fire tuna roll, fire salmon roll, cow hollow roll.

All cooked. California roll, shrimp tempura roll, rock-n-roll, lion king roll.

Kani crab roll (premium red crab), spicy tuna roll, 3 pieces sake sashimi, 3 pieces blue fin tuna sashimi, 4 pieces nigiri (chef selected).

Veggie dragon roll, futo maki, avocado maki, kapa maki.

Excellent deal. 2 pieces maguro nigiri, 2 pieces o-toro nigiri, 2 pieces maguro sashimi, 2 pieces o-toro sashimi, marina roll, vampire roll.

Spicy tuna roll, spicy salmon roll, cow hallow roll.

Great deal. 4 pieces maguro nigiri, 4 pieces maguro sashimi, tuna lover roll and marina roll.

California roll, shrimp tempura roll, lion king roll, 4 pieces nigiri (2 sake, 2 maguro).

California roll, shrimp tempura roll, Octavia St. roll, Union St. roll.

Japanese style seasoned deep fried (white meat tender chicken), served with spicy Japanese mayo.

Soybean paste broth with green onion and tofu.

Japanese style seasoned deep fried (white meat tender chicken breast), with house-made strawberry barbecued sauce (a hint of mild spiciness).

Fried whole squid, served with spicy Japanese mayo.

6 pieces. Deep fried veggie pot stickers. served with housemade yuzu ponzu sauce.

6 pieces. Deep fried ball with octopus filling served with Takoyaki sauce, mayonnaise, seaweed, and bonito flakes.

Fried organic tofu with salt and pepper seasoning, served with wasabi Japanese mayo.

Organic mixed greens, goat cheese, seasonal fruit, avocado, toasted walnuts. Housemade yuzu dressing.

5 pieces. Fried Japanese oysters, served with spicy Japanese mayo.

Fried Japanese peppers with housemade sesame pepper seasoning.

6 pieces. Deep fried pork pot stickers. Served with housemade yuzu ponzu sauce.

6 pieces. Deep fried balls with octopus filling served with Takoyaki sauce, spicy Japanese mayonnaise, kimchi sauce, seaweed, and bonito flakes.

Organic mix greens, seasonal fruits, avocado, housemade yuzu dressing. Add-ons are available for an additional charge.

Deep fried breaded (tender white meat) chicken with katsu sauce.

Fresh sliced tuna 5 pieces.

Japanese style fried (tender white meat) chicken with spicy Japanese mayo.

Lightly deep fried organic tofu with homemade curry.

5 pieces nigiri (chef selected), and spicy ahi tuna roll. Served with green salad and miso soup.

Lightly deep fried organic tofu with homemade teriyaki sauce, avocado and green onions, served on rice.

Japanese style fried (tender white meat) chicken with homemade curry.

Japanese style seasoned deep fried chicken (tender white meat).

Imitation crab meat, avocado, sesame.

Mango puree, lychee puree, jasmine tea.

House blend black tea with pineapple puree, mango purée, passion fruit puree, lychee puree and lime.

Mango puree, passion fruit puree, lime, jasmine green tea.

Lychee puree, jasmine tea. 100% or 75% sweetness is recommended.

Mango puree, lychee puree, four season oolong tea.

House blend black tea with mango puree, lychee puree and lime.

4 season oolong tea with pineapple puree, organic cold press orange juice, lime and fresh young coconut water.

Strawberry puree, organic hojicha tea. 100% or 75% sweetness is recommended.

Fancy jasmine tea with pineapple puree, mango purée, lychee puree, lime and topped with coconut puree.

Organic strawberry puree, house blend black tea. 100% or 75% sweetness is recommended.

House blend black tea with fresh grapefruit, pineapple puree and lychee puree.

Housemade yuzu lemonade with lychee puree. 100% or 75% sweetness is recommended.

Strawberry puree, lychee puree, jasmine tea.

Fancy jasmine tea with mango puree, lychee puree and lime.

Housemade yuzu lemonade with fresh ginger juice.

Organic cold press grapefruit juice, jasmine tea.

Fancy Jasmine tea with pineapple puree, lychee puree and lime.

House blend black tea with pineapple puree, organic mango puree, lychee puree, lime and topped with coconut puree.

Strawberry purée, lychee puree, organic hojicha tea. 100% or 75% sweetness is recommended.

Passion fruit puree, organic lemon, lime, 4 season oolong tea.

Made with 100% yuzu juice from japan and fresh organic lemon. 100% or 75% sweetness is recommended.

Housemade yuzu lemonade with strawberry purée. 100% or 75% sweetness is recommended.

Fancy jasmine tea with pineapple puree, mango puree, passion fruit purée, lychee puree and lime.

Strawberry puree, mango puree, mint, 4 seasoned oolong tea.

Fresh ginger juice, sparkling water.

Fancy jasmine tea with mango puree, pineapple puree, lychee puree and lime.

House blend black tea with pineapple puree, organic cold press orange juice, lime and fresh young coconut water.

Lychee puree, four season jade oolong tea. 100% or 75% sweetness is recommended.

Organic cold press orange juice, jasmine tea.

House blend black tea with pineapple puree, mango puree, lychee puree and lime.

Housemade yuzu lemonade with organic mango puree. 100% or 75% sweetness is recommended.

Lychee puree, strawberry puree, four season oolong tea. 100% or 75% sweetness is recommended.

Fancy jasmine tea with fresh grapefruit, pineapple puree and lychee puree.

Hojicha mizudashi with yuzu lemonade.

Organic ceremonial matcha, organic strawberry puree, organic milk and cane sugar.

24 oz. Organic ceremonial Uji matcha, coconut puree, fresh young coconut water, cane sugar.

Organic ceremonial matcha from Uji Kyoto, sparkling water, elderflower syrup, top with housemade organic ceremonial uji matcha cream. (Cannot do no sugar for this drink due to the elderflower syrup is sweet).

Fancy jasmine tea with pineapple purée and lychee puree.

Organic ceremonial Uji matcha, organic mango puree, organic clover milk and cane sugar.

Organic ceremonial matcha, organic milk, housemade Kuromitsu syrup.

Organic hojicha, organic milk, housemade Kuromitsu syrup.

Organic hojicha powder, organic milk and cane sugar.

Fresh young coconut water, organic mango purée, organic ceremonial Uji matcha.

Organic strawberry puree, lychee puree, organic ceremonial Uji matcha, organic clover milk, cane sugar.

Organic ceremonial matcha, organic milk and cane sugar.

24 oz. Organic hojicha, coconut puree, fresh young coconut water, cane sugar.

24 oz. Fresh young coconut water, organic mango purée, coconut puree.

Organic Ceremonial Uji matcha, house-made fresh ginger juice, and organic milk.

Organic Ceremonial Uji matcha, fresh rose tea, organic clover milk and cane sugar.

24 oz. Fresh young coconut water, pineapple puree, organic cold brew coffee, cane sugar.

Organic cold brew coffee, choice of milk, and topped with an organic hojicha shot.

Organic cold brew coffee, organic choice of milk, and topped with an organic ceremonial Uji matcha shot.

24 oz. Fresh young coconut water, mango purée, organic cold brew coffee, cane sugar.

24 oz. Organic cold brew coffee, fresh young coconut water.

Lychee puree, fresh rose tea.

Barley.

Organic mugicha (barley) tea with pineapple purée and lychee puree.

Fresh rose tea, strawberry puree.

Organic Japanese roasted green tea.

Ceylon and Irish breakfast blend.