Allergy Reminders 过敏原温馨提示
All dishes may contain traces of the following allergens: wheat, gluten, peanuts, nuts, sesame seeds, celery, soybeans, milk, egg, mustard, lupin, pork, mollusc, crustaceans, fish, sulphur dioxide or alcohol.
For any questions regarding the allergen contents of specifics dishes, please contact the restaurant directily.
所有菜品可能都含有一下成分导致过敏： 小麦，麸质，花生，坚果，芝麻籽，大豆，牛奶，蛋，芥末，羽扇豆，猪肉，软体动物，甲壳类，鱼，二氧化硫或酒精。
如果对特定菜品的过敏呢原含量有任何疑问，请直接与餐厅联系。
