the AM-THAI (Greenpoint)

Aromatic Chinese chive,blended chicken, shrimp, garlic soy sauce.

Crab stick, cream cheese and celery, spicy mayo sauce.

Steamed kale and salmon in red curry paste.

[V] season green salad,carrot, purple babbage, mint, tofu, peanut sauce.

[V] fried crispy tofu, sweet chili sauce.

[V] carrot, cabbage,vermicelli noodle, taro, spring roll skin, sweet chilli sauce.

[GF] [V] romain lettuce,tomato, carrot, red onion, deep fried tofu, peanut sauce.

[GF] shredded young papaya, long beans, cherry tomato,thai eggplants,Spicy lime dressing in fermented fish sauce.

[GF] shredded young papaya salad, long bean, cherry tomato, carrot Spicy lime dressing.

[GF] impossible meat, red onion, cilantro, scallion, roasted rice powder, lime dressing, fish sauce.

Steamed chicken dumpling with garlic soy sauce.

Veggie Golden fried puff pastry stuffs with potato, onion, and curry powder with vinegar cucumber sauce.

Papaya and fish egg in signature southern sour curry paste soup. Served with jasmine rice.

[GF] bison beef, garlic, basil, and chili stir-fried with basil sauce. Served with jasmine rice.

[GF] minced chicken, garlic, basil, and chili stir-fried with basil sauce. Served with jasmine rice.

[GF] crispy pork, garlic, basil, and chili stir-fried with basil sauce. Served with jasmine rice.

[GF] crispy pork, Chinese broccoli, garlic, and chili stir-fried in garlic sauce. Served with jasmine rice.

[GF] stir-fried Chinese broccoli, carrot, and seasonal mushroom and chef selection vegetable in garlic sauce.Served with jasmine rice.

[GF] slow-cooked 6 hours thai coconut-panang curry paste, long hot chili, mung bean, aromatic kaffr lime leaves, served with jasmine rice.

[GF] slow-cooked pork leg with pickled mustard green, boiled egg in special five spice soup served with jasmine rice.

[GF] thai coconut green curry paste, thai eggplant, sting bean, basil. Served with jasmine rice.

[GF] crab meat, crispy pork, peanut, soy, cilantro and scallion.

Stirred-fried black ink linguine, prawn [3], mussel [3], squid, long hot, dried chilli, peppercorn in house special pad cha sauce.

[GF] deep fried fillet of fish, pad cha sauce.

Northern style curry yellow egg noodle, crispy pork belly, northern curry, red onion, lime, green mustard topped with crispy noodle.

[GF] clear tom yum soup with prawn [3], mussels [3], squids, crabmeat, galangal, basil, mushroom, red onion, kaffir lime leaves, lemongrass, dried chili.

[GF] creamy coconut milk tom yum soup, mushroom, red onion, cilantro, lime leaves.

[GF] lime leaves, in coconut creamy soup.

Spicy mayo.

Sweet chili sauce.

Peanut sauce.

[GF] thai style crab meat fried rice, onion, butter, scallion and egg, served with seafood sauce.

[GF] thai style bacon fried rice, long hot, onion, scallion and egg.

[GF] stir fried rice with pineapple, onion, carrot, string bean, omega-3 nut mixed and egg.

[GF] stir fried rice with hot pepper, fresh basil, in spicy chilli basil sauce and egg.

[GF] thai street-style fried rice, tomato ,onion, Chinese broccoli and egg.

[GF] bean spout, scallion, crushed peanut and egg with pad thai sauce.

Rice noodle, Chinese broccoli and egg with sweet black soy sauce.

[GF] crab meat, crispy pork, peanut, soy, cilantro and scallion.

Stirred-fried black ink linguine, prawn 131, mussel [3], squid, long hot, dried chilli, peppercorn in house special pad cha sauce.

[GF] long hot dried chili, broad rice noodle, string bean, and egg in basil sauce [kee mao sauce].

Vegan style famous pad thai: Bean spout, scallion, crushed peanut [made without fish sauce and oyster sauce].

Vegan pad see ew: Rice noodle, Chinese broccoli made without fish sauce and oyster sauce.]

Thai fried rice: Thai street-style fried rice, tomato ,onion, Chinese broccoli Imade without fish sauce and oyster sauce].

Thai basil fried rice: Stir fried rice with hot pepper, fresh basil, in spicy chilli basil sauce made without fish sauce and oyster sauce].

Pineapple fried rice: Stir fried rice with pineapple, onion, carrot, string bean, omega-3 nut mixed [made without fish sauce and oyster sauce].

Coconut sticky rice, with a thai style taro custard.

Coconut sticky rice with a thai-style sweet mango.

Coconut sticky rice with a thai style pumpkin custard.

Thai iced tea.

Iced jasmine green tea.

Thai iced coffee.

Fresh juice selection of coconut, lychee, mango, pineapple.

Pure, refreshing spring water sourced from natural springs.

Carbonated beverage with a crisp, sweet flavor. 12 oz can.

Virgin pina colada.

Virgin shake mojito.

Virgin magarita.