Slippery Eggs Over Rice W. Beef
Slippery is a special way to cook eggs and contains milk and cheese, Tossed with bold umami flavors, tastes slippery and smooth, and this versatile meal is packed with a flavorful kick.
The Original Slippery Egg is NOT OVERCOOKED, the yolk is still runny.
Please choose the Well Done Egg option if you need.
100+ sold monthly | 52 people recommended