Free Delivery | Clove Garden Of India (Jersey City)

Savory pastries stuffed with spiced potatoes.

Gently seasoned mix vegetables fritters.

Spinach fritters served with mint and tamarind chutney.

Cauliflower flortes tossed in sweet chilli garlic sauce.

Cooked samosas are crumbled,mixed with spices,assortment of chutneys,garnished with coriander leaves and sev.

Crispy slices of eggplant with chickpeas,mint and tamarind.

Assortment of vegetable samosa. Vegetable fritters and aloo tikki.

Tender chicken marinated with chefs special masala and deep fried (White meat).

Red chilli flavored delicacy with chicken strips,spiced with indian and asian ingredients.

Tender meats,special spices,curry leaves and crushed peppercorn. Spicy.

India spices chicken wings cooked in tandoor oven.

Tender lamb cubes,bell peppers and crushed peppercorn. Spicy.

Thilapia made with aromatic indian spices and deep fried.

A lentil soup flavoured gently with fresh herbs and garden vegetables.

Indian style chicken soup made with vegetable and spices.

Mixed garden fresh vegetable.

Homemade preserved vegetables with spices.

Sweet mango relish.

Healthy and tasty creamy soup receipe prepared mainly with ripe and juicy tomatoes and other spices.

Chickpeas,cucumber,red onion,bell peppers,tamarind and mint sauce.

Chicken Breast with healthy Veggies and civered with tangy dressing.

Homemade whipped yogurt with cucumbers,onions and carrots.

An assortment of tandoori mix vegetables recommended by our chef,served on sizzer with onions and lemon.

Mint and cilantro flavoured chicken cooked in tandoor oven.

Tender boneless breast cubes marinated in almond yogurt paste overnight,cooked gently and skewers.

An assortment of tandoori specialties recommended by our chef,served on sizzer with onions and lemon.

Minced lamb rolls flavored with medium spices,served piping hot on sizzer with onion and lemon.

Cubs of home made cheese,marinated overnight,cooked in clay oven served on sizzier with onion,bell pepper and lemon

Fresh salmon fillet,marinated overnight chef's special paste,cooked gently on skewered and served on sizzler hot.

Saffron and yogurt marinated jumbo shrimp,lighly spiced and cooked in clay oven, served and sizzler.

Basmati rice cooked with fresh vegetables and saffron,sprinkle with raisins and nuts.

Succulent pieces of lamb cooked with basmati rice and spices,garnished with dried nuts.

Basmati rice cooked with mutton (On bone) ,aromatic spices,herbs and saffron.

A traditional cooked basmati rice with chicken,Indian herbs and garnished with saffron.

Tiger shrimp cooked with basmati rice and spices,garished with dried nuts.

Rice cooked with a mix of chicken,lamb,vegetables and tiger shrimps. Served with raita,huts and raisins.

A South Indian lemon flavored rice,cooked peanuts and red dry chilies.

Special rice with coconut and Indian spices.

Tiger shrimp simmered in Bombay style,onion,tomato and home ground spices.

Jumbo shrimp cookd in hot sauce Goan style tossed with golden potatoes.

Shrimp with mustard seeds, curry leaves,onions and tomato sauce.

Large shrimp cooked with a spicy coconut sauce.

Fish simmered slowly in coconut and tamarind curry in a coastal style.

Tiger shrimp cooked with chopped spinach and our fresh herbs and spices.

Spicy Andhra fish curry recipe with tamarind. A ground curry paste. A fish steaks，a lovely South Indian style fish curry that goes great with rice.

Succulent pieces of chicken cooked to perfection in a coriander sauce.

Chicken tikkas cooked with sauteed red onion and bell peppers in a tasty tomato masala sauce.

Boneless chicken cubs prepared in a hot curry sauce,specialty for hot food lovers. A Goan delight.

South India style chicken cooked in crushed black pepper,coconut and fleky spices.

Specialty chettinadu masala with coconut milk chicken in spicy black pepper and roasted coconut sauce spicy.

Boneless chicken tikka cooked in rich tomato sauce,mild delicacy.

Boneless chicken tikka cooked with chopped spinach and our fresh herbs and spices.

A royal entree,boneless breast of chicken cubes prepared with blanched sliced with Indian and Asian ingredients.

Mango and chicken are a power combo boneless skinless breast chicken prepared with mango sauce and herbs.

Boneless pieces of chicken cooked with pickled sauce and Indian spices.

A lamb delicacy from Kashmir valley cooked in a brown sauce with saffron. Ginger and fennel seeds.

Succulent pieces of goat cooked to perfection in cumin flavored tangy sauce of ginger and garlic.

Goat prepared with light onion gravy.

Lamb coked in almond and cashew cream sauce.

Chettinad,South India style lamb curry with star anise,Coconut and fennel seeds.

Boneless tender cubes of lamb cooked with fresh spinach and our spices on low heat.

Boneless tender cubes of lamb cooked in a gravy of ginger,garlic,pepper corn and mait vinegar,tossed with goladen fried potatoes.

Onion Based semi gravy dish flavored with coriander seeds with sauteed onion and peppers.

Roasted okra sauteed in tomato sauce with bell peppers and spices. Vegan.

Vegetables in spicy black pepper and roasted coconut sauce and spicy. Vegan.

Chickpeas,tomatoes,garlic,onions and traditional Indian spices. Vegan.

Yellow split peas cooked with onion,tomatoes and spices. Vegan.

Palak corn is a mild and lightly spiced curry made with spinach and sweet corn.

Potatoes and cauliflower sauteed with tomatoes,ginger and spices. Vegan.

Simmered spinach with exotic spices added with mushroom. Vegan.

Cubes of potato and spinach cooked in onion gravy and spices.

Onion Based semi gravy dish flavored with coriander seeds with sauteed onion and peppers.

Cubes of cottage cheese cooked with fresh spinach in pure spices and mild delicacy.

It is delicious dish made by cooking panner and green peas in spicy onion tomato masala.

Soft Croquettes made of cottage cheese and grated carrots,cooked in a sweets,yellow sauce,topped with raisins and nuts.

Cottage cheese cubes cooked on a rich tomato sauce with peas in a onion gravy.

Garden vegetables cooked in a creamy sauce.

Panner cheese sauteed with onion,bell peppers and spices.

Smoked eggplant with onions,tomatoes,peas,cumin and cream.

Spinach and cheese dumplings in an onion,tomato and honey sauce.

A royal entree,cottage cheese cubs prepared with blanched sliced almonds in a spice leaved cream.

Black grain and red beans cooked slowly with spices and cream,topped with ginger and cilantro.

Whole wheat bread.

Naan stuffed with cheese and spices.

Unleavened whole wheat breat stuffed with spiced mashed potatoes lightly buttered.

Cauliflower stuffed.

Roti,naan and onion kulcha.

A dry milk dumplings in sweet syrup flavored with cardamom.

Grated carrots cooked with milk slowly sweetened,gamished with nuts and raisins.

Cheese patties steamed,served in thickened milk with pistachio powder garnish and cold.

India home made milk ice cream.

Traditional India spiced tea with milk.

A refreshing drink made with home yogurt and flavored with choice of salt, sweet and mango.