70% OFF | Taj Mahal (Brooklyn)

A bean wafer,Indian crisp bread.

Crisp and spiced pattie.

Mixed vegetable fritters.

Banana fritters.

Eggplant fritters.

Minced meat with onions and herbs roasted on skewers.

Fried and spiced chick peas,served with poori.

Shrimp cooked Bengali style,served with poori.

Chicken liver sauteed with herbs and spices,served with poori.

Fresh mushroom pieces laste fully cooked simmered with tomato,served.

Spmach saureed in light Gravy.

Curry Chicken Indian style served with poori bread.

White meat Grilled chicken.

Indian style.

Samosa,Pakoras,Sheek Kebab and Papadum served with mint sauce and onion relish.

Samosa,Pakoras,Sheek Kebab and Papadum served with mint sauce and onion relish.

Delicious lenti soup with tomatoes,lemon,herds and mild India spices.

Mixed fresh vegetable soup with mild India spices.

Delicious hot coconut in milk.

Chicken soup spiced with garlic,ginger,cinnamon,cardamom and some India herbs.

Basmoti India rice or yellow rice.

Basmoti India rice or yellow rice.

Unleavened bread baked in the oven.

Unleavened bread baked with the roasted garlic.

Unleavened bread baked with roasted.

Light,unleavened,freshly baked soft bread.

Layered bread fried in butter.

Puffy bread fried in oil.

Deep fried poori bread stuffed with cheese.

Paratha stuffed with mashed and spiced potatoes.

Paratha stuffed with mildly spiced minced meat and peas.

Paratha stuffed with mildly spiced minced meat and peas,eggs,chopped onion and green pepper.

Paratha stuffed with mildly spiced minced spiced chopped onion and peas.

Stuffed with chicken.

A combination of garden fresh vegetables sauteed in lightly spiced sauce.

Highly spiced fresh vegetable cooked in tangy sharp spice.

Spinach and cheese cooked with mild or hot spices.

Green peas and cheese cooked with mild or hot spices.

Chick peas and spinach cooked with mild or hot spices.

A combination of fresh mix-vegetables cooked inpersian style with lentil and spinach and hot spices.

Okra cooked with tomatoes,onons and Bengali spices.

Cooked in Mughlai style with mild sauces.

Potatoes,cauliflower and sweet peas cooked with mild or hot spices.

Chick peas cooked with chopped tomatoes mild or hot spices.

Potatoes and spinach tastefully sauteed with herbs and Indian spices.

Mix vegetable balls cooked with creamy mild sauces.

Poneer cubes cooked with tomato,butter and creamy sauce.

Served sizzling.

Boneless chicken cooked in mildly spiced sauce.

Chicken cooked with hot peppers,potatoes and higly spices.

Chicken cooked with Tomatoes and medium hot spices.

Chicken cooked with spinach and mild spices.

Chicken cooked with mushroomes and mild spices.

Chicken cooked with chopped oniones, tomatoes and green peppers & medium spices.

Chicken cooked in Mughlai style in style in a mild and creamy sauce.

Chicken cooked with green peas and tomatoes and mild spices.

Chicken cooked in Persian style with lentil and spinach and medium hot spices.

Chicken cooked in bhindi (Fresh okra) in mildly spiced sauce.

Chicken cooked with pineapple,almond and nuts in mild spices.

Chicken cooked with banana,creamy and mild spices.

Chicken cooked with sabzi (Fresh vegetable) in medium hot spices.

Broiled chicken cooked with butter,almond and coconut and creamy sauce.

Boneless broiled chicken cubes cooked with green peppers in creamy sauce.

Served sizzling.

Served sizzling.

Cooked in lightly spiced gravy.

Highly spiced meat cooked with potatoes in a tangy sharp sauce.

Cooked with Tomatoes and medium hot spices.

Cubes of gosht (Lamb) cooked with green pepper and in lightly spiced gravy.

Cooked with spinach and fresh Indian spices.

Cooked with chopped onions,tomatoes,green peppers and medium hot spices.

Cooked with Mughlai style in mild and creamy sauce.

Cooked with green peas and tomatoes and mild spices.

Cooked in Persian style with lenti and spinach and medium hot spices.

Succuent pieces of gosht (Lamb) cooked with fresh vegetables in medium hot sauce.

Cooked with banana creamy and mild spices.

Cooked pineapple,almond and nuts in mild sauce.

Served sizzling.

Served sizzling.

Served sizzling.

Cooked with green peppers and toamatoes in lightly spiced sauce.

Can be served as Vindaloo or with spinach, cooked with tomatoes and mild spices.

Cooked in Mughlai style in mild and creamy sauce.

Cooked with potatoes in a tangy sharp sauce.

Cooked with spinach and tomatoes in delicately spiced sauce.

Cooked with green peas and tomatoes and mild spices.

From the Bay of Bengal,cooked with cream and fastidious sauce.

Fish of the day,cooked in Bengail style with precisely spiced gravy.

Fish of the day,cooked in Bengail style with precisely spiced gravy.

Shrimp cooked with fresh okra in medium hot sauce.

Cooked with banana creamy and mild spices.

Broiled shrimp, cooked with green peppers,tomatoes in creamy sauce.

Served sizzling.

Cooked with tomatoes in medium hot spices sauce.

Cooked with onion,green pepper and mild or hot spices.

Soup, Appetizer:  Samosa, Pakora, Papadum, Onion Relish and Chutney, Main Course:  Tandoori Chicken, Sheek Kebab, Lamb Curry, Vegetable, Dal and Saffron Rice and Nan, Firni, (One Person).

Soup, Appetizer:  Fried Shrimp With Poori, Pakora, Papadum and Chutney.  Main Course:  Chicken Karahi, Mixed Vegetable Curry, Dal and Saffron Rice and Nan, Firni, (One Person).

Soup, Appetizer:  Pakora, Samosa, Papadum, Chutney and Onion Relish.  Main Course:  Shrimp Curry, Cabbage, Dal and Saffron Rice and Nan, Firni, (One Person).

Soup, Appetizer:  Samosa, Pakora, Papadum  &  Onion Relish.  Main Course: Two Vegetable Curry, Cabbage, Dal, Raita, Saffron Rice and Poori.  Firni, (One Person).

Spring chicken marinated in yogurt,vinger,mint,exotic tandoori spices and grilled in oven.

Chicken cubes marinated in yogurt,vinger,mint,exotic tandoori spices and grilled in oven.

Cubes chicken marinated in mild spices,barbecued on skewers over charcoal.

Minced meat with onions and herbs roasted on skewers.

Boneless chicken breast marinated in mild spices,barbecued on skewers over charcoal.

An assortment of Tandoori specialities.

Cubes of lamb marinated in yogurt,vinger,mint,exotic tandoori spices and grilled in oven.

Fish marinated in yogurt,vinger,mint,exotic tandoori spices and grilled in oven.

Fish marinated in yogurt,vinger,mint,exotic tandoori spices and grilled in oven.

Served sizzling.

Long grain rice cooked with onion,tomato,yogurt and milk,mixed with a combination of vegetables.

Long grain rice flavored with saffron,cooked in Moghlai style with boneless chicken,eggs,nuts and 15 exotic spices.

Long grain rice flavored with saffron,cooked in Moghlai style with boneless chicken,tikka,eggs,nuts and 15 exotic spices.

Long grain rice flavored with saffron,cooked in oriental Bengali style with succulent pieces of lamb ,eggs,nuts and 20 exotic spices with special recipe.

Long grain rice flavored with saffron and cooked with lamb,chicken and vegetables and eggs.

Cooked in Taj Mahai style.

Cooked in Taj Mahai style.

Cooked in chopped Meat Taj Mahai style.

Refredhing Indian cold drink made from Yogurt and Masala Sweet or Salted.

Refredhing Indian cold drink made from Yogurt and fresh mango.

Homemade.

Made from fresh homemade cottage cheese in sweetened milk served cold with pistachios.

Made with dry milk and cottage cheese deep fried and dipped in sugar syrup and rose water.

Indian style rose water flavored custard pudding.

Homemade style Ice Cream with pistachio,saffron and nuts.

A combination of garden fresh vegetables sauteed in lightly cream.

An assortment of Tandoori specialities.

Cooked in Mughlai style with mild Benna sauce.

Cooked chicken or Lemb marinated in mild spices,barbecued on skewers over charcoal add and bell pepper tomato.

Chicken or Lemb cooked in Mughlai style in a mild and creamy sauce.

Chicken or Lemb add egg plant with greby sauce.

Cooked chicken or Lemb add chick peas lentire with graby sauce.

A combination of garden fresh vegetables in lightly cream.

Cooked chicken or Lemb with coconut and curry sauce.