Name: Rick's Good Eats
Address: 3155 Markham Road, Toronto, ON, CA
Telephone: +14164120200
Price range: $19

Special

Drinks

The Originals

Extra

Hot & Fresh

Fries

Cha Station

Cold & Fresh

Kids Menu

Samosas.

Heat & Eat

The Pantry

The Original Tandoori Spice Jar

A smoky spice blend with its signature bright red colour that pops on the plate! The Original Tandoori’s mild but deep profile is a staple for Punjabi cooking with notes that are reminiscent of its namesake, the traditional clay-oven. Perfect for marinades, dry rubs, or to add a hit of vibrancy to your inspired cooking. Chef Rick uses it for his infamous Butter Chicken Lasagne, meat and fish dishes, and even in veggie recipes! Quantity: 100g/jar

$15

Gogi’s Garam Masala Spice Jar

Literally translating to a warming spice, our Garam Masala includes beautifully roasted whole aromatics that are carefully ground in small batches.Chef Rick’s mom and business partner, Manjeet’s nickname is Gogi and this is her signature blend. Meticulously developing the flavour profile through her years of experience in the kitchen, Gogi’s Garam Masala deepens every dish with a distinct aroma of Punjab. Garam Masala is a foundational spice that is a staple in every loonki, the traditional spice box in Punjabi homes. Quantity: 90g/jar

$15

Hari Spice Jar

Reminiscent of the tangy, spicy, salty street-food of Punjab, our Hari blend is our most versatile spice to create epic flavour. Mix into yogurt or sour cream for dips. Blend with mint, cilantro, onions and garlic for an unforgettable chutney. Add it into minced meats for the most flavourful kebabs. Sprinkle onto fresh-cut fruit with a squeeze of lime to create a street-food style snack. The infamous and vivid food cart culture of India will come alive in your own kitchen! Quantity: 100g/jar

$15

Mom’s Biryani Spice Jar

Momma Manjeet is not only Chef Rick’s business partner and co-creator of Rick’s Good Eats, she is also known as the Spice Queen. Through years of experience in the kitchen creating her own spice blends, Momma Manjeet understands that good quality food should be accessible for all. This complex blend creates an iconic Biryani flavour that is filled with a mothers love. Use it to create traditional Biryani like chicken or mutton, or a veggie version with mushrooms and cauliflower. The bold flavours and distinct bright yellow colour can add a pop to many dishes, it's all about cooking with passion! Quantity: 100g/jar

$15

Kebab Spice Jar

As a child, Chef Rick Matharu’s mom Manjeet would blend ground meat with Indian spices and fresh aromatics, forming them into the most delicious kebabs and patties. Each one would get cooked perfectly on the barbecue that blends both East and West together beautifully. Taking that foundation, Chef Rick created his signature Punjabi Cheeseburger using this aromatic spice blend. Mix it into ground meats with fresh garlic, ginger, onions, or chillies, and form your fusion burger patties. Perfect for grilling as a dry spice rub on vegetables or proteins too! Use it in sauces or any place you want to add a hit of personality! Quantity: 90g/jar

$15

Masala Cha Spice Jar

A warm cup of cha is like a loving hug. Our whole spice blend features cardamom, fennel, cinnamon and clove. Quantity: 90g/jar MASALA CHA FOR TWO, BECAUSE TEA IS ALWAYS BETTER WITH A FRIEND! Bring 2 cups of water to boil. Add 1 heaping tsp of Masala Cha spice, 2 tea bags, and simmer for 5 minutes. For an extra kick, toss in 1/4 inch fresh ginger. Stir in 1 cup of milk and 2 tbsp of sugar (adjust to taste). Once boiling, reduce heat and simmer for another 2-3 minutes. Strain the tea into cups, discarding the spices and tea bags. Enjoy!

$15

Rick's Good Eats (SC)