Kenzo Ramen (LD)

Super sized Shoyu ramen with 2x noodles, 4pcs roasted pork shoulder, 3pcs soy sauce marinated eggs, Naruto maki, bok choy, wakame, scallions, nori.

Spicy Netsu ramen with five toppings of roasted pork, sliced egg, fish cake, fresh seaweed and dried seaweed. Seasonal topping: Marianted bamboo shoot.

Spicy Sapporo - style ramen with your choice of ground pork, chicken or vegetarian. Added with loads of stir fried vegetables.

Fresh mussels, scallops, squid, and shrimp combined with a hearty Tonkotsu broth and seafood broth. Broth contains pork and dry chili pepper * Vegetarian option available *

Rich and creamy Hakata style pork bone soup, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, baby bokchoy, menma, naruto maki, scallions, red ginger.

Soy sauce, ginger,lemon, sake, marinated bite - sized pieces of fried chicken.

Rich and creamy Hakata style pork bone soup, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, baby bokchoy, menma, naruto maki, scallions, red ginger.

Hakata pork bone soup mixed with miso, topped with roasted pork shoulder, menma, beansprouts, scallions, sesame seeds.

Hakata pork bone soup with Shoyu (Soy sauce) flavour, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, beansprouts, menma, naruto maki, scallions.

Hakata style pork bone soup with blackened garlic oil and tonkotsu toppings.

Spicy Netsu ramen with five toppings of roasted pork, sliced egg, fish cake, fresh seaweed and dried seaweed. Seasonal topping: Marianted bamboo shoot.

Spicy Sapporo - style ramen with your choice of ground pork, chicken or vegetarian. Added with loads of stir fried vegetables.

A popular dish from Hokkaido with stir fried green onions, green peppers, red peppers, mushrooms and cabbage. With your choice of chicken, pork or vegetarian.

Spicy miso ramen topped with roasted pork shoulder, menma, mushrooms, naruto maki, scallions.

Toasted sesame and chile oil ramen topped with marinated ground pork, sweet corn, baby bokchoy, scallions.

Are you up for the challenge? Try to keep calm with this heart-hurtingly Hakata-style pork bone ramen that's made with only a few drops of pure capsaicin extract. Only for the extreme chile-heads.

Invented and Named after Sapporo - the birthplace of miso ramen, and capital of Hokkaido, this rich miso soup based with stir fried vegetables. With your choice of ground pork, chicken or vegetarian.

Ramen with a twist. Dip your noodles in the tsuyu (Sweet and tangy soy sauce based "gravy"). Toppings: Roasted pork shoulder, soy sauce marinated soft boiled egg, menma, nori.

Stir fried vegetables and noodle with chicken and oyster sauce. Extra Noodle not available for Yakisoba *

Stir fried vegetables and noodle. Extra Noodle not available for Yakisoba *

Thick shoyu based broth with dropped eggs, stir fried vegetables, chicken, and sesame oil. Vegetarian version available*

Savoury soy sauce based broth. Topped with roasted pork shoulder, menma, soy sauce marinated soft boiled egg, scallions, nori.

Light and refreshing salt based shio broth. Topped with roasted pork shoulder, menma, scallions, nori.

Features a broth made with special miso tare (Japanese soy bean paste). Topped with roasted pork, menma, beansprouts, scallions, nori.

Tonkotsu-esque flavoured broth topped with fresh tofu, wood ear mushroom, baby bokchoy, menma, scallions, red ginger.

Invented and Named after Sapporo - the birthplace of miso ramen, and capital of Hokkaido, this rich miso soup based with stir fried vegetables. With your choice of ground pork, chicken or vegetarian.

Spicy Sapporo - style ramen with your choice of ground pork, chicken or vegetarian. Added with loads of stir fried vegetables.

A popular dish from Hokkaido with stir fried green onions, green peppers, red peppers, mushrooms and cabbage. With your choice of chicken, pork or vegetarian.

Soy sauce marinated sliced beef sirloin and eggs on a bed of rice with mushroom and thinly sliced onions, topped with red ginger, scallions, shredded nori.

Deep fried pork cutlet and eggs on a bed of rice with donburi sauce, mushroom, thinly sliced onions, topped with unagi sauce, red ginger and scallions.

Seasoned sliced chicken and eggs on a bed of rice with donburi sauce, mushroom, thinly sliced onions and bell peppers, with unagi sauce, shredded nori, red ginger, scallions.

BBQ eel slow roasted and eggs on the bed of rice with donburi sauce, mushrooms, thinly sliced onions, topped with unagi sauce, shichimi, red ginger.

Deep fried pork cutlet on a bed of rice served in japanese curry with a side of miso soup.

Deep fried pork cutlet set meal served with rice, spring mix, cabbage salad, miso soup, tonkatsu sauce with grinded sesami seeds.

Torched slow roasted pork shoulder slice and eggs on the bed of rice with donburi sauce, thinly sliced onions, topped with unagi sauce, shichimi, red ginger, scallions.