Aanch- Modernistic Indian Cuisine

Crispy pastry sheets stuffed with fenugreek tossed potatoes & peas

South Indian style crispy chicken seasoned with curry leaves & mustard seeds

Tangy masala tossed calamari, tomato & coconut chutney, curry leaves

Semolina puffs, masala potato, chickpea, spicy-tangy-sweet flavoured water

Yogurt patties infused with the flavour of cardamom, mace & saffron

Spinach, roasted chickpea & goat cheese stuffed patties, coriander- mint chutney

Indian style sago fritter chaat, sweet yogurt, potato, chickpea, chutney, rice papadum

Mango flavoured cold yogurt drink

Salted yogurt drink, sprinkled with cumin, black salt & mint

Black tea brewed with cardamom, cinnamon, ginger & warm milk

Cold yogurt drink

Pistachio flavoured Indian ice-cream, kheer

Betel leaf & cardamom flavoured milk ice cream, sweet rose pickle

4pcs of fried milk dumplings cooked in honey gulab syrup

Sweetened rice & dry fruits cooked in gulab sugar milk

4pcs of sweet cheese dumplings soaked in sweetened saffron & cardamom milk

Masala tea flavoured cheesecake, cinnamon brittle, masala chai

Choice of kulfi served with gulab water vermicelli, condensed milk rabri. Topped with fruits & nuts

Nutella & godiva filled crispy pastry sheet

Fresh yogurt with grated cucumber & mint, flavoured with tangy masala & jeera

Fresh yogurt prepared with boondi & sev flavoured with roasted cumin seeds

mixed veg. pickle

Flattened baked milk bread.

Tandoori bread with cumin, coriander & spicy potatoes

flaky layered buttered bread, sprinkled with mint and baked in tandoor

Whole wheat bread baked in clay oven

Tandoor baked bread, olives, peppers & cream cheese, poppy seeds

Rosemary infused baked bread drizzled with honey mustard sauce

Tandoori bread with cumin, coriander & pickled onion

flaky layered buttered bread, baked in tandoor

flaky layered buttered bread,sprinkled with green chilli and baked in tandoor

Tandoori bread with cumin, coriander & homemade cottage cheese

Tandoori bad topped with garlic, cilantro, and Indian herbs.

Cumin tempered long grain basmati rice

Yogurt boneless chicken, Aanch spice mix, 12yr long grain basmati rice, burani raita

Long grain basmati rice cooked with peas & saffron

Dum style vegetable, Aanch spice mix & 12yr long grain basmati rice, burani raita

Yogurt, bone-in goat, Aanch spice mix, 12yr long grain basmati rice, burani raita

Spicy Bengali fish stew flavoured with turmeric, ginger & potatoes

Kerala style shrimps cooked in coconut sauce flavored with mustard seeds & tamarind

Bone-In goat, peppers & onions in kadhai- style tangy gravy

Mild lamb curry prepared with ground roasted cashews, almonds, yogurt, and tomatoes.

Goat bone in marinated overnight in traditional spices, cooked in aromatic saffron Kashmiri curry

Butter chicken enhanced with smoky ginger, garlic & green chilly

Tandoor baked chicken, simmered in mildly spiced tomato-butter gravy

Chicken tossed with peppers & onions Cooked in kadhi-style tangy gravy

Chicken chunks, In-house spicy chettinad spices in onion-tomato-yogurt gravy

Tandoor grilled chicken chunks cooked in a creamy yogurt-based onion, pepper & tomato gravy

Okra & potato cubes flavoured with dried fenugreek leaves, cooked in onion-tomato gravy

Tandoori cottage cheese slices tossed with onions & peppers in cashew sauce

Jackfruit cooked in tangy south Indian style

Cottage cheese & mawa dumplings, saffron & cardamom in cashew gravy

Homestyle masala cauliflower & potatoes

Cottage cheese in creamy yogurt onion, pepper & tomato gravy

Smoky roasted mashed eggplant, onion, tomatoes, peas

Yellow lentils, cooked dhaba style, tadka of cumin & asafoetida

Punjabi style mustard greens, cottage cheese

Cottage cheese & green peas in tomato & cashew sauce

Cottage cheese cubes tossed with onions & peppers in tomato-garlic gravy

Black lentil, creamy makhani sauce simmered 24hrs on tandoor

Chef's choice of an assortment of tandoori Fish, Shrimp, Chicken and lamb from the clay oven.

Chef's Choice of an assortment of veg. appetizers, served with mint chutney and tamarind chutney.

Chef's Choice of an assortment of chicken tikkas from the clay oven

Tandoori spiced salmon, chargrilled vegetable, achari tzatziki, malabari sauce

Overnight marinated chicken with our in-house spices, cooked in clay oven

Charcoal smoked minced mutton skewers, garlic chutney, lachha onion

Chicken cubes infused with earthy flavour of nutmeg, cumin & mace. Tandoor baked

Chicken chunks marinated in coriander & green chilli paste, Tandoor baked

Flaming hot tiger shrimps, grilled to perfection

Saffron & in-house Kashmiri masala marinated lamb chops, saffron sour cream, corn relish

Cubed cottage cheese, peppers & onions marinated with saffron masala, tandoor baked

Chilli-mango pickled chicken cubes charcoal grilled

Shrimps flavoured with garlic, pepper & cheese, Kashmiri chilli, chilli-apricot sauce

Fish fillets coated with carom, coriander & garlic paste, cooked in clay oven