Prik Thai Eatery

Garlic Beef Fried Rice + Wakame & Tofu Shoyu Soup

Pad See Ew Is A Popular Thai Stir-fried Noodle Dish Offers A Perfect Balance Of Sweet, Salty, And Umami Notes. The Dish Consists Of Wide Rice Noodles, Chinese Broccoli (Gai-lan) , And Egg, Cooked in A Sweet And Savory Soy_x0002_based Sauce. Top with Stir-fried Beef. Category:Stirfry.

This Comfort Dish Is Highly Raved Among Locals. Known for Being One Of Bangkok’s Favourite Supper Dish. Creamy, Rich Instant Noodle Tom Yum Soup That Goes with A Deep Fry Chicked,Sunny Side Egg , Mushroom And Cabbage Garnish with Cilantro And Culantro. Our Special Recipe: The Addition Of Shrimp Paste, Enhancing The Richness Of Flavors. Category:Pot. Allergy:Wheat Allergy - Noodle , Ch Dairy - Cream , Ch Shellfish Allergy - Shrimp Pates 2 Chili.

Tom Yum Is A Popular Thai Soup Known for Its Spicy And Sour Flavors. It Includes Shrimp , Lemongrass, Kaffir Leaves, Thai Chili, Mushroom And A Mix Of Savory And Sour Seasonings. Garnish with Fresh Cilantro And Culantro. Category:Pot. Allergy:Shellfish Allergy-prawn. Gluten Free. 2 Chili.

Tom Kha Gai Is A Classic Thai Soup Known for Its Rich And Aromatic Flavors. It Features A Creamy Coconut Milk Base, Infused with Galangal , Lemongrass, Kaffir Lime Leaves, Thai Chili,chicked And Mushroom. We Garnish with Fresh Cilantro And Culantro. Category:Pot. Gluten Free. 1 Chili.

Chicken Cashew Stir-Fry Is A Popular Dish in Thai Cuisine, Known for Its Delightful Combination Of Flavors And Textures. Crispy Pieces Of Chicken Are Stir-fried with Crunchy Cashew Nuts Add Vegetables - Bell Peppers Onions And Green Onions Seasoned with A Savory-sweet Sauce Made from Soy Sauce, Oyster Sauce And Chilli Jam. Category:Mix. Allergy: Wheat Allergy - Ch Threenut Allergy-cashew Dairy - CH Shellfish Allergy - Chili Jam 1 Chili.

Basil Fried Rice, Also Known as Kao Pad Kaprao, Is A Popular Spicy, Savory, And Aromatic Profile. It Features Fried Rice Stir-fried Along with Fresh Basil Leaves, Garlic, Thai Chili The Dish Is Seasoned with Soy Sauce, Oyster Sauce, And Fish Sauce,Kao Pad Kaprao Is Served with A Sunny Side Egg And Deep Fried Chicked On Top. Category:Mix. Allergy:Wheat Allergy-Chicken Dairy -Chicken 2 Chili.

Eggplant Pad Kapao, Also Known as Thai Basil Eggplant, Is A Flavorful And Aromatic Thai Stir-fry Dish. In This Dish, Eggplant Is Stir-fried with Minced Garlic, Thai Chili, Fresh Basil Leaves And Bell Pepper .seasoned with A Combination Of Soy Sauce, Mushroom Sauce, It A Popular Choice for Vegetarians. Add 1 Steamed Rice for A Satisfying Meal. Category:Mix. 2 Chili.

Tamarind Prawn, Is A Delicious And Tangy Seafood Dish.Deep Fried Prawns Are Cooked in A Flavorful Sauce Made with Tamarind Paste, Which Gives The Dish Its Distinctive Sweet And Sour Taste. The Tamrind Sauce Are Made Of Garlic, Shallots, Chili,onion And Palm Sugar Balance The Flavors. We Serve On Crunchy Rice Noodle to Soak up The Flavorful Sauce. Category:Mix. Allergy:Shellfish - Prawn , Chilli Jam Gluten Free.

Spring Rolls Are A Popular And Delightful Appetizer. We Filled with Vermicelli Noodles, Shredded Cabbage, Carrots, Garloc ,cilantro And Dried Shiitake Mushrooms to Enhance Their Flavor And Rich Umami Taste. Served with Sweet Chili Sauce. It A Popular Choice for Vegetarians. Category:Fried Allergy:V No-Sheet Wheat

Easy "Fried Chicken" Is A Popular Dish Enjoyed Worldwide, Known for Its Crispy And Flavorful Exterior And Tender, Juicy Meat Inside. We Served with Thai Sweet Chili Sauce. Category:Fried Allergy:Wheat Allergy Dairy

Deep-Fried Tofu Involves Frying Firm Tofu Until Crispy. We Served with Peanut - Thai Sweet Chili Sauce. It A Popular Choice for Vegetarians. Category:Fried Allergy:V,peanut Gluten Free.

Green Curry Chicken Is A Popular Thai Curry Dish. It's Made with Chicken Thight Slow Cooked in A Rich Coconut Milk,green Curry Pates ,eggplant, Bell Peppers And Basil. Accompanied By Steamed Rice for More Enjoyed. Category:Curry Gluten Free 2 Chili

Panang Beef Is Rich And Flavorful Curry Taste. It Features Tender Slices Of Beef Cooked in A Thick, Aromatic Panang Curry Pates And Coconut Milk Enriched with Sliced Bell Peppers Accompanied By Steamed Rice for More Enjoyed. Category:Curry Gluten Free 2 Chili

Indulge in The Luscious Goodness Of Our Creamy Tom Yum Koong. This Thai Classic Takes On A Velvety Texture, Blending The Bold Essence Of Tom Yum with Creamy Indulgence. Enjoy Shrimp, Vibrant Herbs, And The Perfect Balance Of Spicy And Sour Notes. A Symphony Of Flavors Awaits in Every Spoonful, Offering An Exquisite Journey for Your Taste Buds.

Small Portion Size 12oz - Dive into The Savory Delight Of Our Wakame & Tofu Shoyu Soup – A Comforting Blend Of Soy-based Broth, Tender Tofu, And Nutrient-rich Wakame Seaweed. A Bowlful Of Warmth And Wholesome Goodness Awaits!

Ham & Bacon Fried Rice Is A Delectable Fusion Of Smoky Bacon And Ham, And Perfectly Seasoned Rice, Crowned with A Thai-style Fried Egg Garnished with Green Onion, Black Pepper And Crispy Fried Onion.

Mixed Salad with Masago

Dice Of White Radish Cake Stir-frying with Eggs , Bean Sprouts, Chive And Tofu Seasonings with Soy Sauce And Oyster Sauce.

Shrimp Paste Cream Sauce Noodles with Prawn , Roquette And Massage

Deep-fried Bass Fish Fillet Are Cooked in A Flavorful Sauce Made with Tamarind Paste, Which Gives The Dish Its Distinctive Sweet And Sour Taste. The Tamarind Sauce Is Made Of Garlic, Shallots, Chili, Onion, And Palm Sugar to Balance The Flavors. We Serve On Crunchy Rice Noodles to Soak up The Flavorful Sauce.

Panang Fish, Bass Fillet Fish, Aromatic Panang Curry Paste And Coconut Milk Enriched with Sliced Bell Peppers And Basil.